On the main terrace of the Hotel Vistabella and with impressive views, the Els Brancs restaurant is the most innovative proposal of the hotel and offers a chance to enjoy a unique, and romantic space with fantastic views of the Mediterranean.
It proposes a varied menu where the common threads are the quality, freshness and proximity of the products. Although the stars are fish and seafood from Roses, there are also spectacular rice dishes, tasty pasta and delicious meat from the Empordà region. It also has a wine cellar with more than 300 references of the best national and international wines, cavas and champagnes.
